Herbal teas and tisanes, once medicinal barley water, now encompass a wide variety of caffeine-free infusions like mint, chamomile, and fruit blends. Fruit tisanes are particularly distinctive, combining the tartness of hibiscus with the sweetness of apple, and enriched with other fruits and spices. These vibrant blends stand apart from decaffeinated teas, offering a naturally caffeine-free alternative with a rich flavor profile that can be enjoyed hot or cold. For those cutting out caffeine, opting for a tisane or an herbal blend, like the popular chamomile or peppermint, is the way to go for a soothing, flavorful experience.