![Mulling Spice 4oz.](http://pannikincoffeeandtea.com/cdn/shop/products/IMG_7109.jpg?v=1635372786&width=3024)
![Mulling Spice 4oz.](http://pannikincoffeeandtea.com/cdn/shop/products/IMG_7108.jpg?v=1635372801&width=3024)
Mulling Spice 4oz.
Packaging:
Packaging
Quantity:
Perfect for steeping apple cider or mulled wine.
How to Brew
Herbal Tea
![](http://pannikincoffeeandtea.com/cdn/shop/files/tea-boil.png?v=1700164871&width=211)
Step 1
Boil water at 212°F
![](http://pannikincoffeeandtea.com/cdn/shop/files/tea-measure.png?v=1700164931&width=211)
Step 2
Measure your loose-leaf tea into a tea bag, infuser, or french press. A good rule of thumb is to use one teaspoon per 8 ounces of water.
![](http://pannikincoffeeandtea.com/cdn/shop/files/tea-pour.png?v=1700164957&width=212)
Step 3
Pour hot water over the tea leaves.
![](http://pannikincoffeeandtea.com/cdn/shop/files/tea-steep.png?v=1700164990&width=212)
Step 4
Steep your tea 5-7 minutes.
![](http://pannikincoffeeandtea.com/cdn/shop/files/tea-remove.png?v=1700165057&width=211)
Step 5
Remove your tea leaves.