

Irish Breakfast 4oz.
Packaging:
Packaging
Quantity:
A special blend of Ceylon and Assam teas makes a heavy malty cup.
How to Brew
Black Tea

Step 1
Boil water at 206°F - 212°F

Step 2
Measure your loose-leaf tea into a tea bag, infuser, or french press. A good rule of thumb is to use one teaspoon per 8 ounces of water.

Step 3
Pour hot water over the tea leaves.

Step 4
Steep your tea 3 - 5 minutes.

Step 5
Remove your tea leaves.